Details

The evening comprises a traditional Burns supper of haggis (veggie available), neeps and tatties, followed by cheese and biscuits, interwoven with music, drama, poetry, songs and daftness. Presented by John Nichol, Hilary Bell, Lucy Cowan, and their guest piper, there's plenty of audience participation. It's fun, it's fast, with no long-winded speeches to slow it down.