A play about death, sex and cookery. Set in a restaurant in the North East, chef Ken Wood waits to see if the people from Michelin will award him another star. This entertaining evening will be a presentation of research to date, a chance for the audience to ask questions - and may even include a live cookery demonstration.| 4 Jun 04 | Live Theatre Newcastle upon Tyne, Tyne and Wear Performance Details => Venue archive |
